Entries by Claude Cole

Salsiccia Risotto with Summer Vegetables

Salsiccia Risotto with Summer Vegetables 4 1/2 cups low-sodium chicken broth 3/4 pound Piemonte Sausage – Bernie’s Sweet, Hot or Fennel and Hot Italian Sausage with casing removed. 3 Tablespoons water 5 Tablespoons Unsalted butter (separated) 1 small onion, cut into fine dice 1/2 cup dry white wine 2 cups arborio rice (14 ounces) 1/2 medium zucchini cut […]

High Quality, Local Ingredients

We use locally sourced all natural meats, fresh herbs and spices. Like the family sausage makers before us, we grind and blend all our own spices and herbs for each sausage variety, creating a more flavorful sausage. No premixed flavorings for Piemonte Sausage.

Grilled Luganeca (Coil) Style Sausage

A delicious and unique antipasto for summer parties or picnics… Grilled Luganeca (Coil) Style Sausage Ingredients 1-1.5 lbs. Piemonte Sausage (your favorite luganeca variety) Preparation: Heat the grill to medium. Remove sausage from package and insert skewers through sausage. (See picture above.) Place whole length of coiled sausage with skewers inserted on grill. Turn sausage […]

Grilled Linked or Patty Sausage

Summer Grilling… All of our sausages taste great on the grill or roasted in the oven. They are perfect for summer picnics or simple dinners that satisfy everyone… Grilled Linked or Patty Sausage Ingredients 1-1.5 lbs. Piemonte Sausage (your favorite link or patty) Preparation: Heat the grill to medium. For linked sausage, remove from package, […]

New Line of chicken sausage!
for summer grilling…

Summer 2015 New Line of chicken sausage! for summer grilling… Piemonte Sausage is introducing their new line of chicken sausages for Summer 2015. Four distinctive varieties of sausage are here for your grilling enjoyment from May to October. You can find them at Common Ground Food Co-op and Prairie Fruits Farm and Creamery, Urbana and […]