Two New Pieces of Kitchen Equipment Moved In

Thank you to Two Men And A Truck/Central Illinois, well five men and a woman, who moved two new secret pieces of equipment into the PS kitchen!

Pieomonte-sausage-on-grill

227.16 lbs of Sausage in CU

19 cases and 227.16 lbs of Piemonte Sausage to eat and purchase in CU – Ready, set, go … http://piemontesausage.com/where-to-buy/

 

Black Dog Served Piemonte Sausage at Urbana First Fridays

Black Dog Smoke & Ale House Urbana‎ BDU Cornhole Tourney II on August 4th

Update! Tacos were off the menu for the tourney Friday, August 4th, mainly because Bazooka wanted something a little more special for Urbana First Fridays.
So Black Dog served Piemonte Sausage cooked in Triptych Brewing beer and served with Bavarian sauerkraut and they personally recommend Milo’s mustard BBQ sauce on there…
Bernie’s-Classic-Hot-Sausage-Piemonte

Sausage Sighting @ World Harvest International & Gourmet Foods

Chimichurri Lamb and Merguez Goat sausage at

Cantalupo-Sausage-Piemonte

Top Notch Sausage Pairings with Condiments

Favorite pairings at our latest tasting of sausage and condiments:

Chimichurri Lamb sausage and all of these #1 Lowensenf Bavarian Style mustard, #2 Stonewall Kitchen Sriracha Aioli and #3 Sir Kensington’s Dijonnais.

Plus spicy Merguez Goat Sausage paired with ESCH Tall Ship Sweet and Tangy BBQ Sauce from World Harvest International and Gourmet Foods.

Top two sold today Lowensenf mustard and the ESCH BBQ Sauce!

 

Grilling and Tasting Success

Grilling and a delicious Chimichurri Lamb and Merguez Goat sausage tasting with multiple choices of condiments. World Harvest International and Gourmet Foods today sold many pounds of these specialty sausages. #Tasteittoloveit

 

Grilling-at-Common-Ground-Sausage-Piemonte

Grilled Sausage Tasting

143 Pounds & a Dozen Cases

143 lbs, 12 cases of 8 types of sausage delivered to Cheese & Crackers , Common Ground Food Co-op and Pizzeria Antica. Thanks guys!

Where to find us: http://piemontesausage.com/where-to-buy/

Pizzeria Antica Serving Our Specialty Sausages

Pizzeria Antica now serving several our our specialty sausages as pizza toppings: Cantalupo, Merguez Salsiccia di Capra (Merguez Goat Sausage) and Salsiccia Chimichurri Di Agnello (Chimichurri Lamb Sausage). #PizzeriaAntica

Pizzeria Antica Website

http://piemontesausage.com/our-catalogue/

Spring – Sausage Toss

Ingredients Nutrition

Servings 4-6

Optional to add other spring veggies to the dish.

 

  • 4 spicy sausage, like italian (Hot sausage works very well in this dish)
  • 1 cup onion, chopped
  • 1 tablespoon vegetable oil
  • 4 garlic cloves, minced
  • salt
  • 34 cup any color sweet pepper, cut into narrow strips
  • 1 (28 ounce) can diced tomatoes
  • A package fusilli, a package rigatoni pasta (3 cups) or a package ziti pasta (3 cups)
  • .25 cup of fresh mint, chopped (optional)
  • .25 cup fresh basil, coarsely chopped

Directions

  1. Cook the pasta accoring to instructions and drain. Keep warm.
  2. Meanwhile remove sausage meat from the casings.
  3. Heat oil in a large saucepan over medium heat., add sausage meat, garlic, salt & chopped onions, stir to crumble meat
  4. Cook about 6 minutes or until the meat is no longer pink.
  5. Add tomatoes to the meat mixture, turn heat to high and bring to a boil, add peppers.
  6. Reduce heat to low, cover and simmer for 10 minutes.
  7. Stir in drained, cooked pasta, mint & basil.
  8. Remove from heat and serve.
  9. Sprinkle with Parmesan cheese.