/wp-content/uploads/2018/04/piemonte-sausage-logo-300x110.png 0 0 Nani Baker /wp-content/uploads/2018/04/piemonte-sausage-logo-300x110.png Nani Baker2018-12-02 14:26:372018-12-02 14:28:57Nancy Ford's Delicious Meat Loaf
Nancy Ford’s Delicious Meat Loaf
1 lb ground beef (Nancy uses local grass fed)
1 lb Piemonte Cantalupo Sausage (or Bernie’s Sweet or Fennel and Hot)
1 lb ground turkey or chicken
1 small onion, minced
1 small red or green bell pepper minced
1 1/4 tsp chili powder
1/2 tsp cumin (optional)
1 cup quick oatmeal
3/4 cup salsa (Nancy uses mild)
3/4 tst salt
Heat 1 tbsp olive oil in medium skillet and cook the onion and bell pepper until soft stirring often – about 7 minutes.
Mix the meats together – use fork or hands. Combine eggs, salsa, chili powder and salt. Add to the meat and mix. Add the oatmeal and continue mixing. Make two oval loaves and place in a shallow pan with sides. I put a light coating of catsup on top.
Bake at 375 for about 1 hour and 10 minutes.