143 Pounds & a Dozen Cases
143 lbs, 12 cases of 8 types of sausage delivered to Cheese & Crackers , Common Ground Food Co-op and Pizzeria Antica. Thanks guys! Where to find us: https://piemontesausage.com/where-to-buy/
Entries by Claude Cole
Pizzeria Antica Serving Our Specialty Sausages
Pizzeria Antica now serving several our our specialty sausages as pizza toppings: Cantalupo, Merguez Salsiccia di Capra (Merguez Goat Sausage) and Salsiccia Chimichurri Di Agnello (Chimichurri Lamb Sausage). #PizzeriaAntica Pizzeria Antica Website https://piemontesausage.com/our-catalogue/
Spring – Sausage Toss
Ingredients Nutrition Servings 4-6 Optional to add other spring veggies to the dish. 4 spicy sausage, like italian (Hot sausage works very well in this dish) 1 cup onion, chopped 1 tablespoon vegetable oil 4 garlic cloves, minced salt 3⁄4 cup any color sweet pepper, cut into narrow strips 1 (28 ounce) can diced […]
Old Time Meat & Deli Now Sells Piemonte
Old Time Meat & Deli Shoppe now carries two types of Piemonte sausages. “British Bangers” a pork sausage, and “Salsiccia di Pollo Italiano” our Italian Chicken Sausage. It is located at 2018 S. Neil St., Champaign, IL 61820 Pone: 217-355-0000; Fax: 217-351-9189 http://www.oldtimemeatanddeli.com/
Spring – Pork and Fennel Sausage Stew
This lighter spring version of sausage stew only requires one-pot so there is less washing up to do at the end. Perfect! Ingredients 2 teaspoons olive oil 8 pork sausages (Bernie’s Classic Fennel & Hot) 4 slices of thick bacon (or 2 middle bacon rashers, rind removed, chopped) 1 tsp fennel (Add this if you […]
Spring – Pasta With Sausage Meatballs
Total: 30 min Active: 15 min Yield: 4 servings Level: Easy Ingredients Kosher salt 12 ounces orecchiette pasta 2 bunches broccolini, cut into bite-size pieces 8 ounces sweet Italian turkey sausage, casings removed – turkey sausage is optional 1/4 cup extra-virgin olive oil, plus more for drizzling 4 cloves garlic, thinly sliced Pinch of red […]
Spring – Sausage Risotto with Spring Greens
Ingredients 1 bunch dandelion greens, Swiss chard, or mustard greens (12 oz), tough bottom stems removed, leaves cut into 3/4-inch pieces 4 tablespoons butter, cut up 1 small onion, chopped 1 large garlic clove, finely chopped 6 ounces mild Italian sausage (about 1 1/2 links), casings removed 2 cups arborio rice 1 cup dry white […]
Spring – Pasta Primavera with Sausage
Total: 30 min Active: 15 min Yield: 4 servings Level: Easy Ingredients Kosher salt Bernie’s Classic sweet sausage (taken out of casings and crumbled up or sliced.) 12 ounces fusilli or other corkscrew pasta 1/2 pound sugar snap peas, halved lengthwise, or broccoli florets (or a combination) 2 carrots, shredded 1 yellow bell pepper, cut […]
Spring – Roasted Sausage and Vegetables
Welcome Spring! This one-pan meal is a true weeknight wonder. Voila! Preheat your oven to 425 degrees. Wash 5-7 small red potatoes. You don’t have to peel them. Cut the potatoes into about 1 inch chunks. Any roasting potato will do as long as you cut them into roughly the same size chunks.After you […]
It’s time for Chili
Slow-Cooked Chunky Chili Recipe TOTAL TIME: Prep: 15 min. Cook: 4 hours MAKES: 12 servings Ingredients 1 pound ground beef 1 pound bulk pork sausage try Bernie’s Classic Hot or Cantalupo 4 cans (16 ounces each) kidney beans, rinsed and drained 2 cans (14-1/2 ounces each) diced tomatoes, undrained 2 cans (10 ounces each) diced […]